PORT SHEPSTONE
COUNTRY CLUB

Catering

Function Menus

Please click on any of the following to download:

BREAKFASTS Businessman’s breakfast
PLATTERS Build Your Own Burger
Platter Options BUFFETS
PLATED MENU Buffet Main 3 (min 50 persons)
Plated 2 (2 course) Buffet Main 2 (min 50 persons)
Plated 1 (3 course) Buffet Main 1 (min 50 persons)
PACKAGES Buffet Budget 3
High Tea Buffet Budget 2
Full English breakfast (min 50 pers) Buffet budget 1
Events Package Self-Catering Breakfast buffet
Events Package Braai Spit (min 50 persons)
Conference Lunch Options Braai Buffet (min 50 persons)
Cold Meats & Salad Buffet Braai Budget

For all your Catering & Kiosk queries please contact Dieter Botha for assistance on 039 6950140/1 
or email: caterer@pscc.co.za
Give us a call or even better pop down and visit us at the Club so we can help you plan ahead.

SNACK PLATTERS – made to order

Various options and prices available
Good value for money and freshness guaranteed
Consider booking your next event or staff party with us

Contact Dieter Botha 039 6950140/1 

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